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The shift towards more sustainable food systems isn’t driven by one voice alone. It takes people from across the value chain, and across Europe, to move things forward. At Organic Summit 2025....
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25% organic by 2030. Ambitious? Yes. Urgent? Absolutely. OS25 is a two-day international summit in Copenhagen that brings...
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Organic Summit 2025 Copenhagen // August 18 – 19 This August, we’re gathering leading voices from across the organic sector to explore...
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Social post "Long read"
ORGANIC SUMMIT 2025 How to achieve 25 pct. organic production and consumption by 2030 in the EU Welcome to the first Organic Summit in the world's organic capital Copenhagen, Denmark, August 18- 19, 2025. You will attend a conference where the future of...
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Make the change
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Food for all
DownloadKEY MESSAGES
SPEAKER PHOTOS
Speaker highlight - Gunhild Stordalen
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Speaker highlight - Philip Lymbery
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Speaker highlight - Thomas Moschos
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Speaker highlight - Renate Künast
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Speaker highlight - Peter Sisseck
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Speaker highlight - Christine Watson
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Speaker highlight - Richo Boss
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Speaker highlight - Marie Trydeman Knudsen
DownloadPRESS RELEASES
SPEAKER PORTRAITS
Christine Watson
When The Organic Summit 2025 takes place in Copenhagen on August 17th and 18th the participants will be introduced to an excellent line-up of scientists from all over Europe. One of them is Christine Watson, who is Professor of Agricultural Systems at SRUC (Scotland’s Rural College). She also holds a Guest Professorship at SLU (Swedish University of Agricultural Sciences). Christine’s research focuses on...
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Gunhild Stordalen
Founder and director of the EAT Foundation, Gunhild Stordalen, will come to Denmark in August when she attends the international conference Organic Summit 2025. Gunhild Stordalen's EAT Foundation is behind the groundbreaking...
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Peter Sisseck
One of the two ambassadors of the Organic Summit 2025 is Peter Sisseck, who is a winemaker and forester. Many will know him as the man behind the Spanish winery Dominio de Pingus, which produces some of the world’s most sought-after wines. But he is also known for his work...
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Philip Lymbery
They will meet Philip Lymbery who is Global Chief Executive of Compassion in World Farming International, the leading farm animal welfare environmental organization operating in more than 40 countries worldwide. He is also a Visiting Professor at the University of Winchester, President of Eurogroup for Animals, the apex federation of more than 100 leading animal welfare societies in Europe and beyond...
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Renate Künast
She became involved in the local environmentalist scene and in 1979 and became a member of Germany’s Green Party and chairwoman of the Greens in the parliament of Berlin during the 1990’s. In 2001 Renate became a minister within the Gerhard Schröder coalition and served as the German Minister for Food, Agriculture and Consumer Protection. This was a suitable role for Renate, given she was a pioneer in consumer protection, and she was very active I her ministerial role, promoting many reforms...
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Thomas Moschos
For five generations, the Moschos family has been running a sheep farm in Kastoria, in the northwestern region of Greece. Thomas Moschos witnessed how industrial farming aJected animals and soil health. After specializing in organic farming at the university, he applied theory in practice and decided to go fully organic.
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Richo Boss
MENY is the main sponsor of the event, and Richo Boss, CEO at MENY, is looking forward to contributing with the insights he gains from the grocery trade. “Are we doing enough for organic farming in Denmark? No, I don’t think so. But we should.
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Marie Trydeman Knudsen
At the Organic Summit 2025 the participants will discuss how to make the future food system more organic and sustainable and how visions become realistic methods for food production. One of the researchers that participates at the summit is Marie Trydeman Knudsen – a Professor of Sustainability of Agricultural and Food Systems at the Department of Agroecology at Aarhus University.